Description:
Made of fresh garlic and treated by special technique, black garlic has a very mellow almost sweet caramel taste with none of the heat from regular garlic, and contains more antioxidant factors than that in fresh garlic.
Black garlic can be served as snack food or used in both home-cooking and high-end cuisine. So it can be sold in supermarket chains or distributed in catering channels.

Ingredients:
Fresh garlic

Storage:
Store in dry place with ambient temperature. Avoid direct sunlight.

Shelf life:
24 months

Packing:
150G X 30; 250G X 15; 500G X 12;

*No added additive, No added sugar, No added color
*Gluten free
*Can be combined with vermicelli to ship in H40' container.